Ana María Fernández Blanco

Graduate in Biology with a PhD in Biotechnology from the Polytechnic University of Valencia. More than 15 years of experience in coordination, management and technical leadership of Research, Development and Innovation projects for companies, research centers and foundations in the agri-food sector (European, national and regional projects). I currently direct four European projects and one national one, current in the company GENIA BIOENERGY, focused on the valorization of agri-food and lignocellulosic waste with agricultural applications of biofertilization and biostimulation as well as restoration of contaminated and degraded soils, increasing their microbial biodiversity