Operational Groups Block IV: Innovation Sustainability

1.COOPERALIVE: Living olive groves also in the cooperative, a new business line.

2. AGRONITRO: Optimize the use of nitrogen fertilizers in nutrient solutions and minimize leaching in greenhouse horticultural crops.

3. ECOBIOLIVO: Enhance the use of olive by-products to obtain bioactive ingredients formulated as nutraceuticals.

4. HIDROLIVAR: DIGITALIZATION AND TRANSFER FOR A MORE EFFICIENT TRADITIONAL OLIVE GROVE: agro-hydrological management of traditional olive basin areas with a social and technical approach. Opportunity for good agricultural practices in carbon markets to gain added value in traditional olive groves of Andalusia.

5. CAPRICORNIO: Study on methods of controlling the Cerambix population in the oak forests of the Valle de los Pedroches.

6. SMART ALMOND: The Smart Almond project introduces significant innovation in the agricultural sector through three key pillars: technological advancement, improvement of irrigation processes and increased product value.